Paneer Wrap Recipe: How to Make Paneer Wrap Recipe at Home Homemade Paneer Wrap Recipe Times Food

Table of Content

• How to make Paneer Wrap
• Liked our recipe collection?
• Sign-up for recipes to your inbox
• Paneer Roll Recipe: How To Make Street-Style Paneer Roll
• Paneer Kathi Rolls
Fruit Recipes
• Best Mutton Stew Recipe Ever

Then, spread the paneer mix over the base. Lastly, apply one tablespoon of mayonnaise. Roll the roti to wrap the Paneer stuffing and make Paneer Frankie or Paneer Kathi roll. After 1/2 hour knead the dough again and take a small portion of the dough and make small balls from it. Using a rolling board, make a circular shape from this dough ball on a rolling board using rolling pin. This recipe was originally published in May 2015.

Do note that the tawa or skillet should be hot. So cook on a medium-high to high flame. On a low flame, the roti will become very crispy or hard. Then add ½ cup water in parts.

How to make Paneer Wrap

To serve as appetizers, cut them in half and they are sure to be a hit. I’m partnering with Kawan to help share recipes and meal ideas. All opinions expressed are my own. Roll it well using a piece of foil or tissue paper.

Add some butter, When the butter has melted, place raw roti on it. You can see the detailed ROTI RECIPE HERE. You can add in any veggies of your choice like carrots, cucumber, tomato etc. Rolls are one of the most loved Indian street-food items. Similarly, prepare the second roll with the second piece of pancake. Beat maida, eggs, salt, pepper and milk together to get smooth batter of a very thin pouring consistency.

Liked our recipe collection?

You can also make mini wraps as an appetizer if you’d like. Feel free to use pieces of pickled olives in your paneer roll for that extra zing. Add some of the paneer-vegetable mixture on the chapati and roll the chapati/tortilla tightly. Take one chapati on a flat surface and apply a thick layer of green chutney over it. Chop 200 grams of paneer into small cubes and add them to the bowl.

Then add red chilli powder, curry powder and salt. Add crumbled paneer and salt to taste, mix well. Filling for roll is ready; divide it into 4 equal portions. Wrap up the roll, microwave for a minute, and serve with green chutney and ketchup. Add some chopped onions and capsicum as secondary filling for some extra crunch and taste.

Sign-up for recipes to your inbox

Add 1 cup wheat flour and salt as per taste. Gradually add water as required and knead the dough. Add 2 teaspoons of ghee or oil to the dough and knead again.

It’s a fresh and a non-melting cheese prepared by curdling milk with lemon juice or vinegar. Unlike other cheeses, you won’t need a coagulating agent while making paneer. Assemble Kathi Roll- Spread 2 teaspoons of chutney on cooked paratha. Add 2 to 3 spoonfuls of the filling in the middle. Add few sliced onions and cilantro on top.

Paneer Roll Recipe: How To Make Street-Style Paneer Roll

Press the edges with spatula, so that the edges are also cooked well. Then flip again when the second side is ½ cooked. Editor's pick on the best recipes, articles and videos.

Have any leftover dish from the previous night, wrap it in a chapati or tortilla and you are good to go. Worry not, make any filling of your choice and roll it in the chapati for a great wholesome dish. For today, this is all we get again in the next recipe, hoping you would have liked this paneer roll, the veg roll is very tasty and wonderful.

Chenna is non-firm or crumbled fresh milk curds that don’t have any shape. Bring the ends of the cheesecloth together and squeeze out as much water as you can. Then, tie a knot and hang the bundle on the kitchen faucet for 20 to 30 minutes. Place the roll on parchment paper and they become a perfect on-the-go meal. For parties, I place the rolls on a baking tray and then reheat them in the oven just before serving.

Cook for a minute or two on low-medium flame. Garnish with coriander leaves and switch off the flame. Make it at home with this super easy Paneer Roll recipe with step by step instructions. Heat 1-teaspoon oil in a small pan over low flame.

No cook Recipes Healthy Recipes

You can add more flour if needed while rolling. You can use any combination of veggies to include with paneer in the roll. Can you please list down some recipes of certain varieties of soups and salad to go with such items ...